Sunday July 1, 2012
Canada
Day
Today is momentous. Not just for the country in which we
live but for we two who today embark on what, for us, is a great journey. We
will leave today from the Outer Harbour Marina in Toronto aboard the Mary Mary
and, when all is said and done, some time from now, we’ll be in Caribbean
waters; all this by way of the Trent Canal, the Great Lakes, the Mississippi
River, New Orleans and the Gulf of Mexico.
I must admit to being a little antsy this morning and the
excitement of our departure has a certain edgy tint to it. The weeks (months,
more like) of preparation and organization are now behind us and the path
ahead, although planned, unsure. Have we put everything together properly? What
have we forgotten?
To be sure, it’s not like we’re Shackleton preparing the
Endeavour for the Antarctic, but like any degree of a showdown with the unknown,
with your fate in the hands of certain other gods, there is a nagging suspicion
that things will happen you couldn’t possibly account for in your planning. At
least I hope that’s the case. Why do it at all if everything were predictable?
Still as I walked down the dock towards the boat that last time, I was a little
overwhelmed by the vastness of it all.
The wind that the weather office had been predicting to be
light today seems gustier than expected and was blowing about 8 knots. The last
thing we wanted for the first leg would be choppy waters; especially with the
new cat, Mister Hattie, on her first lengthy voyage. (Note: the cats have had
‘Mister’ affixed to their names as they are the ensigns on board. I doubt
whether either of them will rise above this station however as they have no
opposable thumbs.)
We motored out of the harbour at 0820 with a light wind from
the NW and when we rounded Gibraltar Point and headed east towards Newcastle, the off-shore
wind was kicking up nothing in the way of chop and we realized, with
considerable relief, that we were in for a smooth ride. It would be about 5
hours to our port at 8.5 knots and 1500 rpm.
The conditions were amazing and Mister Huxley (first amongst
ships cats) leaped up to the bridge to take her usual position on the deck
chair there. Even Mister Hattie, the shy one, came out for a look. We had our
first onboard breakfast sandwiches in a long time and enjoyed a return to that comfortable
tradition of getting underway prior to the first meal of the day.
We decided to not do our usual one hour on/one hour off
watch switch protocol so that Brooke could finish up some curtain making she
had been doing to get that chore behind us. Replacing all the curtains on the
interior of the main salon and stateroom was a long task and Brooke has motored through it to be close
now to finishing it up.
Newcastle Marina |
We pulled into the Port of Newcastle Marina
at 1315 hrs and took up residence at a dinky 15’ slip on the north side. The
Mary Mary is 36’ long so getting in and out of the boat was a bit of a chore as
we couldn’t use the railing gates.
Tiny Finger Pier |
The Newcastle Marina is small and the docks and finger piers
are in disrepair. Every now and then a voice comes over loudspeakers announcing
upcoming marina events such as ‘Christmas in July’. “Decorate your boats for
Christmas and maybe win a prize” the shrill, female voice booms out at us.
We’ll be gone the day after tomorrow, so that will have to wait. For like…
ever. Their seems to be a lot of charter fishing boats and we are surprised to
learn that they are almost all skippered by francophone’s. Bit of a mystery
there.
Tomorrow, unfortunately, Brooke has to return to Toronto to pick up our
truck from the marina and drive it to her parents house in Port Hope. The set
for her play that she will be leaving to do in August is in the truck, ready to
drive to Blythe, Ontario at the end of the month.
We settle in for the afternoon and have a dinner of pork
ribs and baked potato. The ribs were kept cold in the cooler that Brooke
constructed in a boat locker out of R5 insulation and plastic lining. Clever
girl.
Mister Cookie's Cooler |
The marina put on a fairly good fire-works display in the
evening which seemed to be a fitting way to end our first day of the journey.
We should have left it at that but decided to try the apple pie offered by the
marina restaurant. Oh well, it’s still pretty exciting and once we got the
taste of the pie out of mouths it was all good.
So far, no pirates.
End of Day 1.
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